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Orzo With Spinach And Pine Nuts (Milliken & Feniger)

Orzo With Spinach And Pine Nuts (Milliken & Feniger) is a home-style recipe made with Olive Oil, Orzo Pasta, and Grated Anejo Or Romano Cheese.

Ingrédients

• 3.0 tbsp Olive Oil
• 2.0 cup Orzo Pasta
• 0.25 cup Grated Anejo Or Romano Cheese

Méthode (aperçu)

1. 1

   Heat 2 tablespoons oil in large skillet over high heat. In batches, add

2. 2

   spinach with water clinging to leaves. Stir 2 minutes, until wilted and