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Osso Buco

Osso Buco is a home-style recipe made with Flour, Salt, Freshly Ground Black Pepper, Veal Shanks, Butter, and Olive Oil. Serves 6.

Ingredienti

• 1/4 cup
• 1/2 tsp
• 1/4 tsp
• 6

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Preparazione (anteprima)

1. 1

   In a large shallow bowl, combine the flour, salt and pepper. Dredge the veal shanks to coat on all sides; set aside.

2. 2

   In a large skillet over medium-high heat, heat the butter and oil and, working in batches, cook the veal shanks on all sides until browned and crisp.