Osso Buco
Osso Buco — a community recipe on Potlikkr.
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Ingredients
- 1.5 cup Onion Finely Chopped
- 0.75 cup Celery Finely Chopped
- 4.0 cup Beef Broth
- 0.75 cup Carrots Finely Chopped
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Method (preview)
- 1
Season the veal shanks with salt and pepper and dredge in the flour,
- 2
shaking off excess. In a heavy skillet, heat 3 Tbsp butter and 3 Tbsp oil
over mod-high heat. Brown the veal shanks, adding additional butter and
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