Oven-Barbecued Turkey Legs
Oven-Barbecued Turkey Legs is a home-style recipe made with Flour, Corn Oil, Barbecue Sauce, and Water.
재료
- 0.25 cup Flour
- 0.25 cup Corn Oil
- 0.5 cup Barbecue Sauce
- 0.5 cup Water
조리법 (미리보기)
- 1
1. Mix flour with salt, chili powder and pepper; dredge turkey legs
- 2
with flour mixture. 2. Heat oil in a large skillet; brown turkey,
turning to brown all sides. 3. Remove turkey to a 13x9x2-inch pan.