← All recipes

Oven French Toast

Oven French Toast is built on Loaf French Bread In Sl, Milk, Ground Cinnamon, Unsalted Butter Softened, and Lt Brown Sugar Packed. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 8 oz
• 1 cup
• 1/8 tsp
• 1/2 cup
• 1 cup

Method (preview)

1. 1

   2. In a medium bowl, combine eggs, milk, half-and-half, vanilla, cinnamon and nutmeg. Pour egg mixture over bread. Cover and refrigerate overnight.

2. 2

   3. To make the topping: The next day, in a small bowl blend butter, brown sugar and maple syrup with a fork.

3. 3

   Stir in pecans. Spread topping evenly over bread.

4. 4

   4. Bake, uncovered, in a preheated 350-degree oven until puffed and golden, about 40 minutes. Let stand for 5 minutes before serving.