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Oven-Roasted Sweet Potato Slices With Orange & Fresh Thyme

Oven-Roasted Sweet Potato Slices With Orange & Fresh Thyme is a cooking live import recipe made with Sized Sweet Potatoes About, Cut Into, Inch, Thick Slices, and Garlic Press. Serves 1. Keep it handy for the next time you cook it.

Ingredients

• 3
• Cut Into
• 1/8
• 1
• 1
• 2 tbsp
• 1/4 cup
• 1/2 tsp

Method (preview)

1. 1

   Preheat the oven to 400 degrees F. Select a large nonstick sheet pan at least 1 4 x 10 inches.

2. 2

   Combine the sweet potato slices with the garlic and the oil in a large bowl; toss to coat with the oil.

3. 3

   Bake, turning the potatoes once or twic e as they begin to brown, about 40 minutes.

4. 4

   Remove from the oven.

5. 5

   Meanwhile, fi nely chop the parsley, thyme and orange zest together; sprinkle over the potato es.

6. 6

   Sprinkle with salt and pepper.

7. 7

   Return to the oven and bake for 10 minutes l onger, or until the potatoes are tender, turning them once.

8. 8

   Serve hot.