Overnight Bread Pudding
Overnight Bread Pudding — a community recipe on Potlikkr.
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Ingredients
- 3.0 cup Milk
- 2.0 tbsp Sugar
- 1.0 tbsp Vanilla
- 0.5 tsp Ground Cinnamon
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Method (preview)
- 1
In large bowl whisk milk, eggs, sugar and vanilla until blended. Pour
- 2
evenly over bread. Sprinkle cinnamon over top. Cover and refrigerate
overnight or up to 24 hours.
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