Overnight Ricotta Cheesecake

Name: Overnight Ricotta Cheesecake
Ingredients: 1.0 pound Cream Cheese; 1.0 pound Ricotta Cheese; 1.5 cup Sugar; 6.0 Eggs; 2.0 tablespoon Lemon Juice; 1.0 teaspoon Vanilla; 3.0 teaspoon Cornstarch; 3.0 tablespoon Flour; 0.25 pound Melted Butter; 1.0 pint Sour Cream

Overnight Ricotta Cheesecake — a community recipe on Potlikkr.

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Ingredients

1.0 lb Cream Cheese
1.0 lb Ricotta Cheese
1.5 cup Sugar
6.0 Eggs

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Method (preview)

1
Cream cream cheese, ricotta cheese and sugar together and set aside.
2
In a blender combine eggs, lemon juice, vanilla, cornstarch, flour

and butter until well blended. Slowly add cream cheese mixture to

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