Ox tongue and tripe
Ox tongue and tripe — a community recipe on Potlikkr.
Ingredients
- 1.0 tbsp Sea Salt
- 3.0 tbsp Sherry Vinegar
- 1.0 stick Celery
- 1.0 tsp Cooked Egg White
Method (preview)
- 1
Tripe can be great, you just need to know how to cook it properly - top chef, Anthony Demetre shows you the way.
- 2
For the tongue, discard the soaking water (if using) and rinse. Cover with cold water, bring to the boil and skim any scum from the surface.
Add all the remaining ingredients and simmer for 3-5 hours, the slower the better. Slower cooking results in a better...
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