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Oxtail salad with summer vegetables

Oxtail salad with summer vegetables — Potlikkr पर कम्युनिटी रेसिपी।

सामग्री

• 2.0 tsp Tomato Pur E
• 1.0 tbsp Cider Vinegar
• 3.0 tbsp Extra Virgin Rapeseed Oil

विधि (झलक)

1. 1

   Place the oxtail into a roasting tin and roast in the oven for 30 minutes, turning the oxtail pieces after 15 minutes to make sure they are nicely coloured on both sides.

2. 2

   Meanwhile melt the butter in a pan over a low heat and gently cook the onion, garlic and thyme for 3-4 minutes until soft, stirring occasionally.