Oyster Artichoke Bisque
Oyster Artichoke Bisque — a community recipe on Potlikkr.
🍽 Serves 1.0
Ingredients
- 0.125 lb Butter
- 1.0 cup Onion
- 0.5 cup Celery
- 0.25 cup Bell Pepper
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Method (preview)
- 1
Melt the butter in a 5-qt Dutch oven and saute the onions, celery and bell
- 2
pepper until they soften. Toss in the bacon, the drippings and the chopped
oyssters and simmer gently over low heat, stirring constantly, until the oysters
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