Oysters Stew
Oysters Stew — a community recipe on Potlikkr.
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Ingredients
- 3.0 Milk
- 2.0 Light Cream
- 1.5 Shucked Oysters With Juice
- 0.3333 Butter
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Method (preview)
- 1
Scald the milk and cream in a saucepan; keep hot.
- 2
Examine the oysters for bits of shell. Drain, strain and
reserve the juice. Melt the butter in saucepan and add oysters
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