Pad Thai (2)
Pad Thai (2) — a community recipe on Potlikkr.
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Ingredients
- 0.25 cup Peanut Oil
- 2.0 tbsp Water
- 2.0 tbsp Rice Vinegar
- 1.0 tbsp Fish Sauce
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
In the wok, fry the pork in the peanut oil at medium heat. When half
- 2
cooked, add the shrimps and garlic and stir. Cook until shrimp and pork
are done.
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