Pad Thai With Shrimp

Name: Pad Thai With Shrimp
Yield: 1.0
Ingredients: 8.0 ounce Small Size Rice Noodles; 3.0 tablespoon Tomato Sauce Or Tamarind Paste; 2.0 tablespoon Vegetable Oil; 1.0 tablespoon Pickled Radish; 3.0 tablespoon Sugar; 0.3333 cup Water Or Chicken Stock; 1.0 Egg; 3.0 tablespoon Fish Sauce; 0.5 pound Shrimp Cleaned And Shelled; 1.0 Handful Bean Sprouts Chopped Once Or Twice; 2.0 ounce Green Onions Cut Into Inch; 2.0 tablespoon Finely Chopped Peanuts

Pad Thai With Shrimp — uma receita da comunidade no Potlikkr.

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🍽 Serve 1.0

Ingredientes

8.0 oz Small Size Rice Noodles
3.0 tbsp Tomato Sauce Or Tamarind Paste
2.0 tbsp Vegetable Oil
1.0 tbsp Pickled Radish

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Preparo (prévia)

1
are "springy". Then drain in a colander until needed.
2
If using dried tamarind, soak the tamarind in hot water for awhile,

then mash with a fork to soften. Force as much of the mixture as you can

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