Pan Doughnuts

Name: Pan Doughnuts
Yield: 1.0
Ingredients: 1.5 cup Bread Flour; 0.75 cup All Purpose Flour; 3.0 tablespoon Sugar; 2.0 tablespoon Dry Milk; 1.0 T Salt; 2.5 tablespoon Butter; 0.75 cup Water; 1.0 T Dry Yeast Toppings; 3.0 ounce Semi Sweet Chocolate Melted; 0.5 cup Blanched Almonds Chopped; 0.5 cup Powdered Sugar; 0.5 cup Whipped Cream; 0.5 cup Cinnamon Sugar

Pan Doughnuts — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

1.5 cup Bread Flour
0.75 cup All Purpose Flour
3.0 tbsp Sugar
2.0 tbsp Dry Milk

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1
cover and place dry yeast into the yeast holder. SELECT: BASIC DOUGH
2
MODE. Press start. (Breadmaker completes the basic dough mode 2 hours

and 25 minutes later) 2. Divide the dough into 12 equal portions.

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