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Pan-fried Catfish

Pan-fried Catfish is a home-style recipe made with Chinese Fermented Blk Beans, Fish Stock, Finely Minced Garlic, Powdered Ginger, Whipping Cream, and Unsalted Butter.

Ingredienti

• 0.25 cup Chinese Fermented Blk Beans
• 1.0 cup Fish Stock
• 1.0 tbsp Finely Minced Garlic
• 1.0 tbsp Powdered Ginger

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Preparazione (anteprima)

1. 1

   RINSE THE BEANS under cold running water, then place

2. 2

   them in a saucepan with the sherry. Place over medium