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Pan Fried Polenta with Corn, Mustard Greens and Goat Cheese

A home-style Pan Fried Polenta with Corn, Mustard Greens and Goat Cheese made with Butter, Garlic, Water, Coarse Ground Yellow Corn Meal, and Salt Pepper. Keep it handy for the next time you cook it.

Ingredients

• 1 tbsp
• 2
• 4 cup
• 1 cup
• 1/2 tsp
• 1 1/4 cup
• 2 tbsp
• 1/2 bunch
• 1 tbsp
• 1
• 3 oz

Method (preview)

1. 1

   Contributed to the FareShare Gazette by Chupa; 20 February 2007. www.fareshare.net