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Pan-fried Trout with Sage and Almonds

Pan-fried Trout with Sage and Almonds is a home-style recipe made with Unbleached All Purpose Flour, Salt, and Peanut Or Olive Oil.

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Pan-fried Trout with Sage and Almonds

Ingrediënten

Bereiding (voorbeeld)

  1. 1

    Place the flour, almonds, sage, salt, and pepper in a food processor,

  2. 2

    and process until fine. Sprinkle the mixture on a plate, and coat each

trout well with it. Sprinkle the cavities of the fish lightly with

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