Pan Roasted Chicken

Name: Pan Roasted Chicken
Yield: 6.0
Ingredients: 6.0 Boneless Skinless Chicken Breast Halves; 8.0 Small New Potatoes; 5.0 Small Onions; 4.0 Medium Carrots; 0.5 cup White Wine; 14.0 ounce Chicken Broth; 1.0 tablespoon Lemon Juice; 3.0 clove Garlic; 1.0 teaspoon Oregano; 0.5 teaspoon Thyme; 0.25 teaspoon Black Pepper; 2.0 tablespoon Chopped Parsley; 1.0 Preheat The Oven To Degrees; 4.0 Sprinkle On Garlic Oregano Thyme And Pepper

Pan Roasted Chicken — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

6.0 Boneless Skinless Chicken Breast Halves
8.0 Small New Potatoes
5.0 Small Onions
4.0 Medium Carrots

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Method (preview)

1
sprinkle with parsley.
2
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NOTES : This turned out very yummy.

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