Pan-Seared Bison Tenderloin
Pan-Seared Bison Tenderloin — Potlikkr 커뮤니티 레시피.
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재료
- 4.0 tbsp Vegetable Oil
- 1.0 tbsp Chili Powder
- 2.0 oz Whole Butter
- 4.0 oz Heavy Cream
조리법 (미리보기)
- 1
Mix oil and chili powder together and rub evenly over filets and let
- 2
rest for 30 minutes. Heat saucepan and sear filets on all sided,
lower heat and cook, turning often until desired doneness. (Medium