Pan-Seared Squab with Dried Cherry Reduction
Pan-Seared Squab with Dried Cherry Reduction is a home-style recipe made with Olive Oil, Dark Chicken Reduction, Garlic Minced, Unsalted Butter, and Creamy Grits Recipe From.
Ingrédients
- 3.0 tbsp Olive Oil
- 1.0 cup Dark Chicken Reduction
- 1.0 tsp Garlic Minced
- 2.0 tbsp Unsalted Butter
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Méthode (aperçu)
- 1
In a saute pan, heat olive oil. Sear the squab for 5-6 minutes
- 2
on each side.
In a saute pan, heat 1 tablespoon of olive oil. Saute the shallots
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