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Pan-wilted Winter Greens With Fresh Ginger (hh)

Pan-wilted Winter Greens With Fresh Ginger (hh) is built on Fresh Ginger and Salt Prefer Fine Sea Salt. Serves 6. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2 1/2 tbsp
• 3/4 tsp
• 1 lb

Method (preview)

1. 1

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2. 2

   In a very large skillet, combine the ginger, salt and 1/2 cup of water and bring to a boil over high heat.

3. 3

   Add the spinach, kale and Swiss chard, packing them down with the pan lid.

4. 4

   Cover and cook over high heat, stirring, until tender, about 5 minutes.