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Panettone #14 (Italian Holiday Fruit Bread)

Panettone #14 (Italian Holiday Fruit Bread) comes together with Loaf, Milk, Margarine, Salt, and Sugar. Serves 8. Scale it up or down for the number of people at the table.

Ingredients

• 1 lb
• 1/2 cup
• 1 tbsp
• 1 tbsp
• 1/2 tsp
• 1 tbsp
• 1/2 cup
• 2 tsp
• 2 cup
• 1 1/4 tsp
• 1/2 cup

Method (preview)

1. 1

   Program bread machine for regular bake cycle. This recipe is not suitable for delayed time cycle.

2. 2

   This is from Rogers Bread Machine Cookbook.

3. 3

   NOTES: Cal 228.7

4. 4

   Total Fat 2.7g

5. 5

   Sat Fat 0.7g

6. 6

   Carb 46.6g

7. 7

   Fiber 2.4g

8. 8

   Pro 6.3g

9. 9

   Sod 176mg

10. 10

    CFF 10.4%