Panettone

Name: Panettone
Yield: 1.0
Ingredients: 2.5 teaspoon Yeast; 2.0 cup Bread Flour; 1.0 tablespoon Bread Flour; 0.75 teaspoon Salt; 3.0 tablespoon Powdered Milk; 5.0 tablespoon Sugar; 0.75 cup Water; 2.0 tablespoon Water; 5.0 tablespoon Butter; 1.0 Medium Egg; 0.75 teaspoon Vanilla Extract; 0.5 cup Raisins; 3.0 tablespoon Orange Peel

Panettone — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

2.5 tsp Yeast
2.0 cup Bread Flour
1.0 tbsp Bread Flour
0.75 tsp Salt

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Method (preview)

1
after 2 hrs, beeper sounds; add the raisins
2
bread ready 2 hr 45 min later

Welbilt 'The Bread Machine'

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