Panettone #9

Name: Panettone #9
Yield: 1.0
Ingredients: 0.75 cup Milk; 1.0 Egg; 3.0 tablespoon Butter Or Margarine; 3.0 cup Bread Flour; 2.0 tablespoon Honey Or Light Molasses; 1.5 teaspoon Anise Seed; 0.75 teaspoon Salt; 1.0 teaspoon Rapid Rise Yeast; 0.3333 cup Sultanas; 0.3333 cup Currants; 0.3333 cup Citron; 0.6667 cup Walnuts Or Pecans

Panettone #9 — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

0.75 cup Milk
1.0 Egg
3.0 tbsp Butter Or Margarine
3.0 cup Bread Flour

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Method (preview)

1
Warm milk to 110F, whisk egg slightly and add to milk. Place in bread pan.
2
Add flour, honey, anise seed, salt and yeast. Start cycle, sweet, rapid, if available. After ingredients are well-mixed, add the butter or margarine.

Allow the knead cycle to run several minutes until dough ball appears very smooth and elastic.

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