Panettone Quick Bread

Name: Panettone Quick Bread
Yield: 16.0
Ingredients: Bread Cooking Spray; 1.0 Egg; 2.0 Egg Yolks; 1.0 cup Granulated Sugar; 0.5 cup Butter; Room Temperature; 1.0 teaspoon Anise Extract; 2.0 cup Sifted All Purpose Flour; 2.0 teaspoon Baking Powder; 0.5 teaspoon Salt; 1.0 cup Lowfat Milk; 12.0 cup Pine Nuts; 0.5 cup Golden Raisins; 2.0 teaspoon Finely Grated Lemon Rind; 1.0 teaspoon Anise Seed Glaze; 2.0 tablespoon Lemon Juice; 2.0 cup Powdered Sugar; 1.0 teaspoon Anise Extract

Panettone Quick Bread — a community recipe on Potlikkr.

🍽 Serves 16.0

🥞

Ingredients

Bread Cooking Spray
1.0 Egg
2.0 Egg Yolks
1.0 cup Granulated Sugar

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Method (preview)

1
large mixing bowl. Beat with a mixer at medium speed until thick and
2
pale yellow. Beat in melted butter and anise extract.

Sift together flour, baking powder and salt. Using a wooden spoon,

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