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Panned Fried Fish with Pecan Topping

Panned Fried Fish with Pecan Topping is a home-style recipe made with Butter Cut In, Juice Lemon, Pepper Red, Garlic Minced, Sauce Worcestershire, and Salt.

Ingredienti

• 0.5 cup Butter Cut In
• 2.0 tsp Juice Lemon
• 0.125 tsp Pepper Red
• 1.0 tsp Garlic Minced

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Preparazione (anteprima)

1. 1

   Into a food processor place the pecans, butter, lemon juice,

2. 2

   pepper, garlic, Worcestershire and salt. Process until uniform.