Papaya Spring Rolls With Peanut Sauce

Name: Papaya Spring Rolls With Peanut Sauce
Yield: 24.0
Ingredients: 0.5 cup Chunky Peanut Butter; 0.3333 cup Water; 2.0 tablespoon Unseasoned Rice Vinegar; 2.0 tablespoon Fish Sauce Nam Pla Or Nuoc Nam; 2.0 teaspoon Hot Chili Paste Sambal Oelek; 24.0 Inch Rice Paper Rounds; 24.0 Large Fresh Basil Leaves; 48.0 Large Fresh Mint Leaves; 1.0 English Hothouse Cucumber Cut Into Inch Thick Inch Long Strips; 48.0 Small Fresh Cilantro Sprigs

Papaya Spring Rolls With Peanut Sauce is a home-style recipe made with Chunky Peanut Butter, Water, Unseasoned Rice Vinegar, Fish Sauce Nam Pla Or Nuoc Nam, Hot Chili Paste Sambal Oelek, and Inch Rice Paper Rounds. Serves 24.

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🍽 Voor 24.0

Ingrediënten

0.5 cup Chunky Peanut Butter
0.3333 cup Water
2.0 tbsp Unseasoned Rice Vinegar
2.0 tbsp Fish Sauce Nam Pla Or Nuoc Nam

+ 6 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1
Whisk first 5 ingredients in bowl. (Peanut sauce can be made 3 days ahead.
2
Cover and chill. Rewhisk before serving.)

Fill large bowl with warm water. Working in batches, soak 3 rice paper

Meld je gratis aan voor alle 26 stappen

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