Paradise Cake(Scottish)
Paradise Cake(Scottish) is a home-style recipe made with Shortcrust Pastry Raspberry Jam, Margarine, Caster Sugar, Egg Beaten, Chopped Glace Cherries, and Chopped Walnuts. Serves 4.
🍽 Per 4.0
Ingredienti
- 8.0 oz Shortcrust Pastry Raspberry Jam
- 4.0 oz Margarine
- 4.0 oz Caster Sugar
- 1.0 Egg Beaten
+ 3 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Set oven to 350F or Mark 4. Grease an 11 inch x 7 inch
- 2
baking tin. Roll out the pastry on a floured surface
and use to line the tin. Bake blind for 10 minutes.
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