Parchment Wrapped Chicken
Parchment Wrapped Chicken is a home-style recipe made with Whole Chicken Breasts Skinned And Boned, Dark Soy Sauce, T Ginger Juice, Sugar Boiling Water, Fresh Bean Sprouts, and Chopped Walnuts. Serves 8.
🍽 8人分
材料
- 2
- 3 tbsp
- 1
- 1/4 tsp
+ あと4品の材料 — 無料登録ですべて表示。
作り方 (プレビュー)
- 1
Cut eight 8 inch squares of parchment paper.
- 2
Cut chicken into thin, narrow strips, about 3 inches long.
Combine soy sauce, ginger juice and sugar in large bowl; stir in chicken, let stand 30 minutes.