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Parker House Rolls

Parker House Rolls — a community recipe on Potlikkr.

Ingredients

• 1.25 cup Milk
• 2.0 tbsp Margarine
• 1.0 tbsp Sugar
• 0.5 tsp Salt

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Remove dough from the machine upon completion of the dough cycle. Roll dough on a lightly floured work surface into a large, 1/4 inch thick rectangle. With a 2 1/2 or 3 inch biscuit cutter, cut into rounds. Brush each round with melted butter and then fold each round almost in half, with buttered side in, pressing on the fold. Place on a greased baking sheet or in muffin cups, cover and let rise for 30 to 45 minutes. Bake in a preheated 350� oven for 12 to 15 minutes.

2. 2

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