Parmesan Cheddar Grits Pudding
Parmesan Cheddar Grits Pudding is a home-style recipe made with Butter, Milk, Cream, Regular Grits Long Cooking Grits, Spinach Defrosted And Squeezed Dry, and Green Onions. Serves 8.
🍽 8.0인분
재료
- 0.5 cup Butter
- 5.0 cup Milk
- 1.0 cup Cream
- 2.0 cup Regular Grits Long Cooking Grits
+ 재료 5개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Preheat the oven to 375F degrees. Butter a large casserole dish and set
- 2
aside. Combine the butter, milk and the cream in a heavy saucepan and heat
nearly to the boil. Stir i the grits and cook for 20-25 minutes, stirring