Parmesan Crackers
Parmesan Crackers is a home-style recipe made with Butter Or Margarine Softened, All Purpose Flour, Finely Grated Parmesan Cheese, Egg Yolk, and Water. Serves 50.
🍽 50.0人分
材料
- 8.0 tbsp Butter Or Margarine Softened
- 2.0 cup All Purpose Flour
- 1.5 cup Finely Grated Parmesan Cheese
- 1.0 Egg Yolk
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作り方 （プレビュー）
- 1
"Parmesan Crackers are great with a cold beer or soda. Once you have
- 2
started eating them, it is nearly impossible to stop. 350~F. 15 to 20
minutes Preheat the oven to 350~F.