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Parmesan Herb Muffins

Parmesan Herb Muffins is a home-style recipe made with Unbleached Flour, Sugar, Baking Powder, Baking Soda, Sage Leaves, and Chopped Fresh Parsley. Serves 4.

Ingredients

• 2.0 cup Unbleached Flour
• 1.0 tbsp Sugar
• 1.5 tsp Baking Powder
• 0.5 tsp Baking Soda

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Method (preview)

1. 1

   Heat oven to 400 degrees F. Grease bottoms of 12 muffin-pan cups or line with paper baking cups.

2. 2

   Lightly spoon flour into measuring cup; level off. In large bowl, combine flour sugar, baking powder, baking soda, sage, parsley and cheese, blend well.