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Parmesan Vegetable Toss

Parmesan Vegetable Toss is a home-style recipe made with Parmesan Cheese, Sugar, Salt, and Waterchestnuts Sliced Drained.

재료

• 0.5 cup Parmesan Cheese
• 0.25 cup Sugar
• 0.5 tsp Salt
• 1.0 can Waterchestnuts Sliced Drained

조리법 (미리보기)

1. 1

   In a large bowl, combine mayonnaise, parmesan cheese, sugar,

2. 2

   basil and salt. Add broccoli, cauliflower, onion and waterchestnuts; toss.