Parsleyed Scallops
Parsleyed Scallops — a community recipe on Potlikkr.
🍽 Serves 4.0
🍽️
Ingredients
- 1.25 lb Sea Scallops
- 3.0 tbsp Seasoned Bread Crumbs
- 1.0 tbsp Chopped Fresh Parsley
- 1.0 tsp Grated Lemon Rind
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Method (preview)
- 1
Heat broiler. Toss scallops, crumbs, parsley, rind and oil in bowl until
- 2
scallops are well coated. Place scallops on large greased baking sheet.
Broil 4 inches from heat until golden brown, about 4 minutes. Do not turn.
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