Partridge Cordon Bleu
Partridge Cordon Bleu is a home-style recipe made with Egg, Milk, Cornflake Crumbs, T Parsley Flakes, Paprika, and Salt. Serves 4.
🍽 4.0인분
재료
- 1.0 Egg
- 0.5 cup Milk
- 1.0 cup Cornflake Crumbs
- 1.0 T Parsley Flakes
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Combinr the cornflake crumbs, parsley flakes, paprika,
- 2
salt and pepper in a bowl. 2) Rinse the filets and pat
dry. Pound thin with a meat mallet. Place ham & cheese