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Pashka (EB)

Pashka (EB) is a home-style recipe made with Butter, Powdered Sugar, Vanilla, and Cream Cheese.

재료

• 0.25 cup Butter
• 1.0 cup Powdered Sugar
• 1.0 tsp Vanilla
• 6.0 oz Cream Cheese

조리법 (미리보기)

1. 1

   Soak raisins in rum overnight. Blend butter and cream cheese, add egg yolks,

2. 2

   powdered sugar, lemon, and vanilla. Fold in raisins, rum, and almonds. Chill