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Passion fruit soufflés

Passion fruit soufflés — Potlikkr 커뮤니티 레시피.

재료

• 2.0 tbsp Sugar
• 1.0 tsp Cornflour
• 1.0 tsp Cold Water
• 1.0 tbsp Icing Sugar

+ 재료 2개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   For the soufflés, scoop out the flesh from the passion fruit and place into a saucepan. Reserve the shells.

2. 2

   Add the white wine and sugar to the pan, and warm through over a low heat. In a small bowl, mix together the cornflour and water and pour into the passion fruit mixture, stirring until the liquid starts to thicken. Remove from the heat and allow to cool slightly.