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Passionfruit Cream Biscuits

Passionfruit Cream Biscuits is a home-style recipe made with Butter, Sugar, Grated Lemon Rind, Golden Syrup, Self Raising Flour, and Plain Flour.

재료

• 4 oz
• 1/3 cup
• 1 tsp
• 2 tbsp

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조리법 (미리보기)

1. 1

   Finely chopped ginger, passionfruit and remaining ingredients, mix until well combined.

2. 2

   Turn onto a lightly floured surface, knead lightly until smooth.