Passover Cocoa Blintzes

Name: Passover Cocoa Blintzes
Ingredients: 1.0 cup Dairy Sour Cream; 0.25 cup Sugar; 0.5 teaspoon Vanilla Extract; 1.75 cup Ricotta Cheese; 1.0 teaspoon Sugar; 0.5 teaspoon Ground Cinnamon; 1.3333 cup Water; 0.5 cup Potato Starch; 0.25 cup Sugar Divided; 1.0 tablespoon Vegetable Oil; 2.0 tablespoon Butter; 0.25 cup Sugar Hershey S Cocoa And

Passover Cocoa Blintzes — a community recipe on Potlikkr.

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Ingredients

1.0 cup Dairy Sour Cream
0.25 cup Sugar
0.5 tsp Vanilla Extract
1.75 cup Ricotta Cheese

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Method (preview)

1
3. In medium bowl, beat eggs and water until blended.
2
Gradually add potato starch, cocoa, 2 tablespoons

sugar, salt and oil, beating until mixture is smooth.

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