Passover Sponge Cake
Passover Sponge Cake — a community recipe on Potlikkr.
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Ingredients
- 1.75 cup Sugar
- 0.375 cup Potato Starch
- 0.25 cup Cold Water
- 0.625 cup Cake Flour
Method (preview)
- 1
Separate eggs putting whites in mixing bowl and yolks
- 2
in cold water. Beat whites by hand or electric mixer
until stiff but not dry. Gradually add sugar. Add
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