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Pasta Bolognese

Pasta Bolognese is a home-style recipe made with Butter, Sliced Bacon Into Inch Strips, Onion, Ground Beef, Canned Low Sodium Chicken Broth, and Dry White Wine. Serves 4.

Ingredientes

• 2 tbsp
• 1/4 lb
• 1
• 1/2 lb

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Preparo (prévia)

1. 1

   In a large frying pan, heat the butter and bacon over moderately low heat.

2. 2

   Cook until the bacon renders some of its fat, about 3 minutes.