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Pasta Con Il Tonno (Pasta with Tuna)

Pasta Con Il Tonno (Pasta with Tuna) comes together with Olive Oil, Tomatoes, and Pasta Cooked. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 2 tbsp
• 28 oz
• 1 lb

Method (preview)

1. 1

   Heat oil in saute pan and cook chile and garlic few minutes. Cool slightly, then addtomatoes and salt to taste. Cook 10 minutes.

2. 2

   Meanwhile, cook pasta according to directions on package.

3. 3

   Add tuna to tomato mixture and simmer few minutes to heat through.

4. 4

   Remove chile and garlic.

5. 5

   Pour sauce over drained pasta.

6. 6

   Garnish with chopped parsley.

7. 7

   Small children are served farfalla (bow- or butterfly-shaped) pasta.