Pasta Dough (500 g = 1 lb)
Pasta Dough (500 g = 1 lb) is a home-style recipe made with Flour, Eggs, and Olive Oil.
Ingrédients
- 300.0 g Flour
- 3.0 Eggs
- 1.0 tbsp Olive Oil
- Flour
Méthode (aperçu)
- 1
Put the flour on a board and make an indentation in the middle, in
- 2
which go the eggs and the oil. Knead, starting from the middle,
slowly incorporating more flour. The dough has to be flexible, not
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