Pasta Limone
Pasta Limone is a home-style recipe made with Small Nests Tagilatelle Egg Noodles, Salt, Whipping Cream, Egg Yolk Beaten With Whipping Cream, Freshly Grated Parmesan Cheese, and Butter.
Ingredients
- 6.0 Small Nests Tagilatelle Egg Noodles
- Salt
- 1.5 cup Whipping Cream
- 1.0 Egg Yolk Beaten With Whipping Cream
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Fill 8 qt or litre pot with water. bring to boil add 1 Tbsp. salt.
- 2
Add pasta and cook 8 to 9 minutes. Pour 1 1/2 cups whipping cream
in a non stick skillet and reduce over medium heat. Add lemon rind
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