Pasta Primavera

Name: Pasta Primavera
Yield: 4.0
Ingredients: 0.5 pound Pasta; 1.0 Onion; 0.5 pound Mushrooms; 4.0 Garlic Dry Sherry Some; 1.0 can Skim Milk Evaporated; 1.0 teaspoon Salt Black Pepper To Taste

Pasta Primavera — a community recipe on Potlikkr.

🍽 Serves 4.0

🍝

Ingredients

0.5 lb Pasta
1.0 Onion
0.5 lb Mushrooms
4.0 Garlic Dry Sherry Some

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Method (preview)

1
Chop the onion, garlic, and mushroom. Saute over high heat in enough sherry
2
to keep it wet for about 10 min. Put the pasta water on to boil.

Reduce the heat under the veggies and add the tin of milk. Put the pasta in

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