Pasta Primavera with Scallops
Pasta Primavera with Scallops is a home-style recipe made with Bay Scallops Fresh Or Frozen, Olive Oil, Garlic Minced, Large Leek Sliced Diagonally, Mushroom Sliced, and Snow Peas Trimmed.
Ingredienti
- 300 g
- 2 tbsp
- 1 clove
- 1
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Preparazione (anteprima)
- 1
Heat oil in a wok or large skillet.
- 2
Add garlic and cook until fragrant.
Add carrot, broccoli and peppers and cook for 1 minute. (If scallops are frozen then add to wok with carrots and pepp...
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