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Pasta Shells Florentine

Pasta Shells Florentine is a home-style recipe made with Frozen Chopped Spinach, Ozs Light Mozzarella Cheese, Light Or Nonfat Small Curd Cottage Cheese, Egg While, Parmesan Cheese, and Ground Nutmeg. Serves 4.

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Pasta Shells Florentine

Ingredienti

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Preparazione (anteprima)

  1. 1

    Preheat oven to 375.

  2. 2

    Mix spinach (well-drained with as much liquid as possible squeezed out), m

ozzarella cheese, cottage cheese, egg white (or substitute), Parmesan cheese, n

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