Pasta w/Asiago Cheese & Spinach
Pasta w/Asiago Cheese & Spinach is a home-style recipe made with Boiling Water, Sun Dried Tomatoes, Extra Virgin Olive Oil, Salt, Freshly Ground Pepper, and Garlic Crushed.
Ingrédients
- 3.0 cup Boiling Water
- 4.0 oz Sun Dried Tomatoes
- 2.0 tbsp Extra Virgin Olive Oil
- 0.125 tsp Salt
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Méthode (aperçu)
- 1
Combine boiling water and sun-dried tomatoes in a bowl; let stand for 30 minutes. Drain and chop.
- 2
Cook pasta per package directions.
Combine tomatoes, oil, salt, pepper, and garlic in a large bowl.
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